| |
|
All items available for loan in the Learning Lab are categorised by main subjects and classmarks.
|
| |
|
|
| |
|
Accounting
|
 |
|
AC 100 Accounting for beginners
AC 200 Hospitality accounting
AC 300 Managerial accounting
AC 400 Financial accounting
AC 500 Payroll
AC 900 Mathematics and statistic
►Online Catalogue : Accounting
|
| |
|
|
| |
|
Culture
|
 |
|
CL 100 Anthropology, Sociology
CL 300 Diversity (culture, gender, race)
CL 400 Self help
CL 500 Intercultural communication
CL 600 Arts
CL 800 Psychology
CL 900 Etiquette
►Online Catalogue : Culture
|
| |
|
|
| |
|
Communication
|
 |
|
CM 100 Internship
CM 200 Personal Development
CM 300 Group communication
CM 400 Negotiation
CM 500 Interview skills
CM 700 Public relations
CM 800 Public speaking
CM 900 Mass media
►Online Catalogue : Communication
|
| |
|
|
| |
|
Food & Beverage
|
 |
|
FB 000 F&B photos
FB 030 Encyclopedias and dictionaries of F&B
FB 100 Introduction to F&B
FB 150 Gastronomy
FB 200 F&B management
FB 300 F&B marketing
FB 350 Banquets & buffets
FB 400 Service and presentation
FB 420 Purchasing
FB 450 Preparation
FB 470 Culinary design
FB 500 Wine and beverages
FB 550 Hygiene
FB 600 Nutrition
FB 650 Special diets and recipes
FB 700 Cooking & culinary traditions: General
FB 740 Cooking & culinary traditions: Europe
FB 750 Cooking & culinary traditions: Asia, Middle East
FB 760 Cooking & culinary traditions: Africa
FB 770 Cooking & culinary traditions: Americas, Bermuda, Caribbean
FB 780 Cooking & culinary traditions: South Pacific
FB 790 Vegetarian cooking
FB 800 Baking & pastry
FB 900 Equipment
►Online Catalogue : Food & Beverage
|
| |
|
|
| |
|
Finance
|
 |
|
FI 030 Dictionary of finance
FI 100 Finance for beginners
FI 300 Financial management
FI 400 Global Finance
FI 500 Finance and hospitality
FI 550 Hospitality cost control
FI 600 F&B cost control
►Online Catalogue : Finance
|
| |
|
|
| |
|
Hotels & Hospitality
|
 |
|
HH 100 Principles of hospitality
HH 200 Investing in hotels
HH 300 Hospitality management
HH 320 Hospitality operations
HH 340 Club management
HH 360 Conventions
HH 380 Special events
HH 400 Hospitality and tourism
HH 500 Hotel management
HH 550 Hotel and catering
HH 600 Security & loss prevention
HH 700 Front office
HH 800 Housekeeping operations
HH 900 Premises management
►Online Catalogue : Hotels & Hospitality
|
| |
|
|
| |
|
History
|
 |
|
HI 100 World history
HI 200 Eastern history
HI 300 Western history
HI 400 History of hospitality and F&B
HI 700 Politics
HI 900 Biographies
►Online Catalogue : History
|
| |
|
|
| |
|
Human Resources
|
 |
|
HR 100 Human resources management
HR 150 Managing people / leadership skills
HR 200 Human resources in hospitality & TT
HR 300 Managing people in hospitality & TT
HR 400 Empowerment
HR 500 Harassment
HR 600 Careers
HR 700 Work psychology & org. behaviour
HR 750 Intelligence
HR 800 Staff training
►Online Catalogue : Human Resources
|
| |
|
|
| |
|
Information Systems & Technology
|
 |
|
IST 100 Application tools
IST 200 Internet and Web
IST 400 IT & IS in tourism and hospitality
IST 500 IT & IS
IST 850 Library information systems
IST 900 Knowledge management
►Online Catalogue : Information Systems & Technology
|
| |
|
|
| |
|
Languages
|
 |
|
LG 000 Languages : English
LG 100 Languages : French
LG 200 Languages : German
LG 300 Languages : Spanish
LG 900 Languages : Fiction Books Collection : English
LG 950 Languages : Fiction Books Collection : Other
►Online Catalogue : Languages
|
| |
|
|
| |
|
Management
|
 |
|
MA 030 Dictionaries of Management
MA 100 Principles of management
MA 150 Management theories
MA 200 Aspects of management
MA 250 Operations management
MA 280 Project management
MA 300 Strategic management
MA 400 CEO & company profiles
MA 500 Small business management
MA 550 Services management
MA 600 Entrepreneurship
MA 700 Business studies
MA 800 Business ethics
MA 900 Customer service
►Online Catalogue : Management
|
| |
|
|
| |
|
Marketing
|
 |
|
MK 100 Principles of marketing
MK 120 Marketing strategies
MK 150 Tourism marketing
MK 200 Hospitality marketing
MK 250 Product marketing
MK 300 Hospitality sales
MK 350 Media specific marketing
MK 400 Branding
MK 500 Advertising
MK 550 Services marketing
MK 600 Intercultural and International Marketing
MK 650 Relationship marketing
MK 700 The art of selling
MK 800 Consumer behaviour
►Online Catalogue : Marketing
|
| |
|
|
| |
|
Research Writing
|
 |
|
RW 100 Research methods
RW 200 Qualitative research
RW 300 Quantitative research
RW 400 Study skills and academic writing
RW 500 Resources
RW 600 Market research
RW 900 Questionnaires
►Online Catalogue : Research Writing
|
| |
|
|
| |
|
Travel & Tourism
|
 |
|
TT 030 Dictionaries of travel and tourism
TT 100 Introduction to tourism and leisure
TT 200 Management of travel and tourism
TT 250 Tourism planning
TT 300 Geography of tourism
TT 400 Travel agencies
TT 600 Types of tourism
TT 700 Environment
TT 720 Disabled tourism
TT 750 Future issues
TT 760 Local culture
TT 800 Atlases
TT 850 Tourism statistics
TT 900 Regional guides
TT 950 Directories
►Online Catalogue : Travel & Tourism
|
